Truth About: Parasites & Processed Foods
How What You Eat Feeds What’s Eating You
In today’s world, parasites aren’t just a problem in “developing countries.” They're silently thriving in the bodies of everyday people — especially those constantly consuming processed, artificial, and low-vibrational foods.
We don’t talk about it enough, but the connection between parasites and what we eat is real. If you're experiencing fatigue, bloating, skin issues, brain fog, or intense cravings, your body might not just be overwhelmed… it might be inhabited.
Parasites Thrive in Processed Terrain
Here’s the truth: parasites love chaos — inflammation, acidity, mucus, and stagnation. And processed foods are the perfect breeding ground.
🧂 They love refined sugar.
🍞 They love white flour and carbs.
🥫 They love fake dyes, additives, and preservatives.
🥤 They love acidic drinks and carbonated sodas.
Why? Because all of these stress your digestion, deplete your minerals, and lower your immunity — giving them full permission to move in, settle down, and start controlling your cravings.
The Cycle No One Talks About
Parasites don’t just feed off your nutrients — they hijack your desires. That sudden late-night craving for sweets? That constant draw toward junk food? That might not be you talking.
They create a feedback loop:
You eat processed food → your gut gets inflamed → they multiply → you crave more → repeat.
And so many of us are stuck in this loop without even realizing we’re hosting uninvited guests.
The Earth Has Always Offered a Loving Solution
The good news? You don’t need to shame yourself. You don’t need to go on a starvation detox or fear food.
What your body really wants is to remember how to eat in harmony with the Earth again.
Here are small shifts that make a big difference:
Begin to Slowly Opt Out Of:
Refined sugar + corn syrup
White flour
Artificial dyes (like Red 40, Yellow 5)
Processed meats + dairy
Seed oils (canola, soybean, sunflower)
Begin to Welcome In:
Bitter herbs (arugula, dandelion, neem, garlic)
Alkaline-rich veggies (cucumber, leafy greens, beets)
Whole, ancestral foods: yams, quinoa, wild rice, seaweed
Fresh spring water + herbal teas
Fermented foods like sauerkraut or miso
This isn’t about perfection. This is about remembrance. Eating in a way that strengthens your terrain and makes your body inhospitable to parasites.
So What Now?
You don’t have to jump straight into a parasite cleanse — yet.
First, start with awareness. Start with your plate. Start with your gut.
When you slowly shift toward whole, Earth-based, alkaline-supportive foods, you begin to transform your internal terrain. You begin to remember.
From there, herbal support and rituals can help guide deeper cleansing — but the most powerful shift begins with how you nourish yourself.
Final Words
Nothing is wrong with you.
Your body is just asking to come back to balance.
Your body isn’t broken.
It’s just full of memory —
and possibly, full of things that no longer belong.
Let’s clear the way for your return Home.
With love,
Pachamama’s Remedies
